Sunday, October 23, 2011

Total Quality Management- A secret of the Japanese development.



Total Quality Management is an approach to the art of management that originated in Japanese industry in the 1950's and has become steadily more popular in the West since the early 1980's. 

Total Quality is a description of the culture, attitude and organization of a company that aims to provide, and continue to provide, its customers with products and services that satisfy their needs. The culture requires quality in all aspects of the company's operations, with things being done right first time, and defects and waste eradicated from operations. 

Many companies have difficulties in implementing TQM. Surveys by consulting firms have found that only 20-36% of companies that have undertaken TQM have achieved either significant or even tangible improvements in quality, productivity, competitiveness or financial return. As a result many people are sceptical about TQM. However, when you look at successful companies you find a much higher percentage of successful TQM implementation. 

Some useful messages from results of TQM implementations:
  • if you want to be a first-rate company, don't focus on the second-rate companies who can't handle TQM, look at the world-class companies that have adopted it
  • the most effective way to spend TQM introduction funds is by training top management, people involved in new product development, and people involved with customers
  • it's much easier to introduce EDM/PDM in a company with a TQM culture than in one without TQM. People in companies that have implemented TQM are more likely to have the basic understanding necessary for implementing EDM/PDM. For example, they are more likely to view EDM/PDM as an information and workflow management system supporting the entire product life cycle then as a departmental solution for the management of CAD data

Important aspects of TQM include customer-driven quality, top management leadership and commitment, continuous improvement, fast response, actions based on facts, employee participation, and a TQM culture. 

Customer-driven quality 
TQM has a customer-first orientation. The customer, not internal activities and constraints, comes first. Customer satisfaction is seen as the company's highest priority. The company believes it will only be successful if customers are satisfied. The TQM company is sensitive to customer requirements and responds rapidly to them. In the TQM context, `being sensitive to customer requirements' goes beyond defect and error reduction, and merely meeting specifications or reducing customer complaints. The concept of requirements is expanded to take in not only product and service attributes that meet basic requirements, but also those that enhance and differentiate them for competitive advantage. 

Each part of the company is involved in Total Quality, operating as a customer to some functions and as a supplier to others. The Engineering Department is a supplier to downstream functions such as Manufacturing and Field Service, and has to treat these internal customers with the same sensitivity and responsiveness as it would external customers. 

TQM leadership from top management 
TQM is a way of life for a company. It has to be introduced and led by top management. This is a key point. Attempts to implement TQM often fail because top management doesn't lead and get committed - instead it delegates and pays lip service. Commitment and personal involvement is required from top management in creating and deploying clear quality values and goals consistent with the objectives of the company, and in creating and deploying well defined systems, methods and performance measures for achieving those goals. These systems and methods guide all quality activities and encourage participation by all employees. The development and use of performance indicators is linked, directly or indirectly, to customer requirements and satisfaction, and to management and employee remuneration. 

Continuous improvement 
Continuous improvement of all operations and activities is at the heart of TQM. Once it is recognized that customer satisfaction can only be obtained by providing a high-quality product, continuous improvement of the quality of the product is seen as the only way to maintain a high level of customer satisfaction. As well as recognizing the link between product quality and customer satisfaction, TQM also recognizes that product quality is the result of process quality. As a result, there is a focus on continuous improvement of the company's processes. This will lead to an improvement in process quality. In turn this will lead to an improvement in product quality, and to an increase in customer satisfaction. Improvement cycles are encouraged for all the company's activities such as product development, use of EDM/PDM, and the way customer relationships are managed. This implies that all activities include measurement and monitoring of cycle time and responsiveness as a basis for seeking opportunities for improvement. 

Elimination of waste is a major component of the continuous improvement approach. There is also a strong emphasis on prevention rather than detection, and an emphasis on quality at the design stage. The customer-driven approach helps to prevent errors and achieve defect-free production. When problems do occur within the product development process, they are generally discovered and resolved before they can get to the next internal customer. 

Fast response 
To achieve customer satisfaction, the company has to respond rapidly to customer needs. This implies short product and service introduction cycles. These can be achieved with customer-driven and process-oriented product development because the resulting simplicity and efficiency greatly reduce the time involved. Simplicity is gained through concurrent product and process development. Efficiencies are realized from the elimination of non-value-adding effort such as re-design. The result is a dramatic improvement in the elapsed time from product concept to first shipment. 

Actions based on facts 
The statistical analysis of engineering and manufacturing facts is an important part of TQM. Facts and analysis provide the basis for planning, review and performance tracking, improvement of operations, and comparison of performance with competitors. The TQM approach is based on the use of objective data, and provides a rational rather than an emotional basis for decision making. The statistical approach to process management in both engineering and manufacturing recognizes that most problems are system-related, and are not caused by particular employees. In practice, data is collected and put in the hands of the people who are in the best position to analyze it and then take the appropriate action to reduce costs and prevent non-conformance. Usually these people are not managers but workers in the process. If the right information is not available, then the analysis, whether it be of shop floor data, or engineering test results, can't take place, errors can't be identified, and so errors can't be corrected. 

Employee participation 
A successful TQM environment requires a committed and well-trained work force that participates fully in quality improvement activities. Such participation is reinforced by reward and recognition systems which emphasize the achievement of quality objectives. On-going education and training of all employees supports the drive for quality. Employees are encouraged to take more responsibility, communicate more effectively, act creatively, and innovate. As people behave the way they are measured and remunerated, TQM links remuneration to customer satisfaction metrics. 

A TQM culture 
It's not easy to introduce TQM. An open, cooperative culture has to be created by management. Employees have to be made to feel that they are responsible for customer satisfaction. They are not going to feel this if they are excluded from the development of visions, strategies, and plans. It's important they participate in these activities. They are unlikely to behave in a responsible way if they see management behaving irresponsibly - saying one thing and doing the opposite. 

Product development in a TQM environment 
Product development in a TQM environment is very different to product development in a non-TQM environment. Without a TQM approach, product development is usually carried on in a conflictual atmosphere where each department acts independently. Short-term results drive behavior so scrap, changes, work-arounds, waste, and rework are normal practice. Management focuses on supervising individuals, and fire-fighting is necessary and rewarded. 

Product development in a TQM environment is customer-driven and focused on quality. Teams are process-oriented, and interact with their internal customers to deliver the required results. Management's focus is on controlling the overall process, and rewarding teamwork. 

Awards for Quality achievement 
The Deming Prize has been awarded annually since 1951 by the Japanese Union of Scientists and Engineers in recognition of outstanding achievement in quality strategy, management and execution. Since 1988 a similar award (the Malcolm Baldrige National Quality Award) has been awarded in the US. Early winners of the Baldrige Award include AT&T (1992), IBM (1990), Milliken (1989), Motorola (1988), Texas Instruments (1992) and Xerox (1989). 



Saturday, October 22, 2011

"5S" - Basic Tools of Japanese Management



SEMINAR CUM WORKSHOP
ON
TOTAL QUALITY MANAGEMENT (TQM)










FIVE – S
KUMAR P KHANAL
 VICE PRESIDENT NAAS
JASMAN TRAINING COORDINATOR
NOVEMBER-2004






Jointly Organized by :-
NEPAL AOTS ALUMNI SOCIETY
&
ASSOCIATION FOR PHARMACEUTICAL PRODUCERS OF NEPAL
at
JASMAN Training Centre
Yamamoto Talim Ghar, Koteshwor
P. O. Box: 20994, Kathmandu
Tel: 4478467, email: naasytg@mail.com.np

FIVE  -  S

ª To day’s  SLOGAN      Þ   GLOBLIZATION
¨ Nations Facing Challenge to meet both   

         1. Domestic  and              2. Global  needs

§ Economic Liberalization has Created

              FREE MARKET ECONOMY

            A reality in many countries including OURS
©   Strong Competition is the Principle of

FREE MARKET


In which only QUALITY can compete


THEREFORE


   ©   TOTAL QUALITY MANAGEMENT (TQM)


WILL PROVIDE COMPETITIVE ADVANTAGE

AND

THEREFORE BECOMING POPULAR





AFTER  WORLD WAR -II
JAPAN’S SITUATION:    
      
  QUANTITY ONLY
  GLOBAL COMPETITION
  QUALITY   íQC / CONSUMER’S SATISFACTION

   TOTAL QUALITY
   BASIC TOOLS : 5 - S

                          
Text Box: SEIRI:  DON’T PLACE UNNECESSARY THINGS IN THE
               WORKPLACE

 





§              DISPOSE OF WHAT IS NOT BEING USED FOR THE PERIOD OF ONE YEAR OR MORE

§                STEPS  OF SEIRI

SET A CLEAR STANDARD TO JUDGE WHAT IS NECESSARY AND WHAT IS NOT NECESSARY.

ACCORDING TO THE STANDARD DO SEIRI OR DISTINGUISH WHAT IS NECESSARY FROM WHAT IS UNNECESSARY.

2.1         THE WHOLE COMPANY SIMULTANEOUSLY CONDUCTS SEIRI.

PROMOTION COMMITTEE MEMBERS GO AROUND THE SECTIONS TO CHECK.

3.1         PROMOTION COMMITTEE MEMBERS ARE RESPONSIBLE FOR WHAT IS NOT  DECIDABLE ON A SECTION LAVEL.

ª           SECTION WITH ZERO UNNECESSARY THING.
     ª           SECTION WITH 5 OR LESS UNNECESSARY THINGS.
     ª           SECTION WITH 5 OR MORE UNNECESSARY THINGS.

TAKE MEASURES TO PREVENT UNNECESSARY THINGS FROM ENTERING THE   WORKPLACE.

     4.1         MAKE NO SPACE FOR UNNECESSARY THINGS.

Text Box: SEIRI 








Text Box: UNNECESSARY
      ITEMS
Text Box:    NECESSARY
        ITEMS
                                                                                                                                                                                                                                                                                                                                                                                                                                   



                                                                               
 

Text Box:   HOW OFTEN DO YOU
         NEED THAT  ?
                         
Text Box:   DISPOSABLE
        COST
Text Box:   RESALE VALUEText Box:     IMMEDIATE 
   THROW AWAY               
Text Box:     STORAGE
   LOCATION
Text Box:   ACTIONText Box:   LITTLE FARText Box: SELDM BUT CAN’T      THROW AWAYText Box:       ALWAYSText Box:     SOME TIMES                                                                                               






Text Box: THROW              AWAY WITHOUT 
HESITATION       
Text Box:  FIND THE WAY OF RECEIVING THE REVENUEText Box:    MINIMISE  
      COST  
Text Box:   SEPARATE 
      PLACE 







Text Box:  VERY CLOSE
 







Text Box: SEITON :  KEEP NECESSARY THINGS IN ORDER SO THAT ANYONE CAN TAKE THEM OUT ANYTIME

 


§           DON’T INCLUDE WHAT IS UNNECESSARY WHEN YOU DO  SEITON

§                STEPS OF SEITON

1.       CARRY OUT SEIRI THOROUGHLY.

     DICIDE WHERE TO LOCATE NECESSARY THINGS.

2.1     PLACE WHAT IS FREQUENTLY USED AT THE POINT OF USE.
         
DECIDE HOW TO ARRANGE THEM.

    3.1 DON’T HESITATE TO THROW AWAY UNNECESSARY THINGS.
3.2            DON’T WASTE TIME ON LOOKING FOR    SOMETHING.

TAKE MEASURES TO INDICATE WHERE TO PLACE THEM.

PUT INDICATORS ON THREE PLACES.

 ON A PLACE,
 ON A THING AND
 ON A SLIP.




Text Box: SEISO :  KEEP THE WORKPLACE CLEAN AND TIDY 


§                STEPS OF SEISO

1.                 REMOVE DIRT FROM EVERY THING.

1.1            THE LEADER SHOULD START FIRST. THEN ONLY EVERYONE  BEGINS TO PARTICIPATE IN CLEANING FROM THE 10th DAY OR SO.

2.                 IDENTIFY AND ELIMINATE THE SOURCE OF DIRT.

2.1            THE SOURCE OF DIRT MUST BE ELIMINATED.

2.2            MEND DEFECT  WHICH IS REVEALED WHILE CLEANING.

3.                 WORK OUT A CLEANING STANDARD AND CARRY IT OUT COOPERATIVELY

5-S CLEANING STANDARD
 
  
 











A TEAM EFFORT MAKES THE WORKPLACE CLEAN


Text Box: SEIKETSU:  MAINTAIN HIGH STANDARD IN YOUR ORGANIZATION BY FOLLOWING THE INSTRUCTIONS
 





STEPS OF SEIKETSU

1.     CARRYOUT ‘3S’ THOROUGHLY.
1.1           DEVELOP A CLEAR SYSTEM TO MAINTAIN THE RESULTS ACHIEVED BY CONSTANT APPLICATION OF ‘3S’.
2.     DEVELOP MANNUALS AND CHECKING METHODS.
2.1            PREPARE MANNUAL WITH DETAIL INSTRUCTIONS AND STANDARD.
2.2           OBSERVATION CONTROL POINTS, LABELS, LIMIT INDICATORS, DANGEROUS SIGNS, etc. etc.
3.         MAINTAIN THE STANDARD AND RULES. 
3.1            PROVIDE A UNIFORM STANDARD FOR LABELLING & INDICATION OF OPERATING CONDITION.   
3.2            EASILY UNDERSTOOD WARNING LABEL
4.          GIVE CLEAR INSTRUCTIONS AT APPROPRIATE PLACES.
4.1            TO ATTRACT USE DIFFERENT COLOR.
4.2            NO SMOKING AREA
4.3            WEAR CAPS / MASKS
 








Text Box: SHITSUKE (DISCIPLINE):  FORM THE HABIT OF     DOING WHAT YOU ARE INSTRUCTED.
 





STEPS OF SHITSUKE

1.     EVERY ONE MAKES A RULE.

1.1      THINK OUT  HOW TO CONDUCT A MEETING.

1.2  TAKE A LARGE SIZED PAPER, STICK CARDS CONTAINING YOUR                  SUGGESTIONS ABOUT THE MEETING TO CONDUCT.

2.     THE RULE MUST BE UNDERSTANDABLE TO ANYONE WITH A  SINGLE
GLANCE.

2.1   THE RULE MUST BE CLEARLY UNDERSTANDABLE WITHIN
      5 SECONDS

3.        GIVE AN INSTRUCTION WHEN YOU FIND THAT THE RULE
      IS NOT PROPERLY OBSERVED.
    
     3.1     THERE SHOULD BE NO HESITATION. THIS IS A TEAM         
           EFFORT.  

4.          DO WHAT IS INSTRUCTED IMMEDIATELY.
         
     4.1    GIVE NO EXCUSE SAYING THAT I AM AT WORK. ORDER
 SOMEONE ELSE.




Text Box: 8-POINTS FOR SUCCESSFUL IMPLEMENTATION OF “5S”
























           


1.                 PARTICIPATION BY ALL PEOPLE.


2.                 THE PROGRAM REQUIRES TOP MANAGEMENT’S COMMITMENT.


3.                 THE CEO SHOULD TAKE LEADERSHIP OF THE PROGRAM.


4.                 THE CEO SHOULD TAKE A PERIODIC FACTORY TOUR IN PERSON.


5.                 THE PROGRAM SHOULD BE SUPPORTED BY ALL.


6.                 “5 S” PROGRAM SHOULD BE SELF SUSTAINING.


7.                 THE PROGRAM SHOULD GENERATE SUFFICIENT IMPACT AT THE

INITIAL STAGE.


8.                 IMPLEMENTATION OF “5 S” SHOULD GO HAND-IN-HAND WITH

OTHER   KAIZEN  PROGRAM.





   Business    Performance    goes    down
                             means
                Bad   ‘5 S’  activities

 
 



 

Þ          Bad human relationships.

Þ          No greetings to each other.

Þ          Tired looking people.

Þ          High absenteeism rate.

Þ          Less number of suggestions.

Þ          Less QC activities.

Þ          Lots of defects and reworks.

Þ      Lots of dirts everywhere.
Text Box:  The company that’s doing badly is doing 
                        the ‘5S’ badly
 


The  ‘5 S’ Promise


§          I will not get things dirty.

§          I will not spill.

§          I will not scatter things around.

§          I will clean things right away.

§          I will re-write things that have gotten erased.

§          I will tape of things that have come down.




1.                 Low Quality Products
2.                 Unusable Equipments
3.                 Materials more than necessary
4.                 Unusable materials
5.                 Materials that cannot be used
6.                 Unsold Products
7.                 Old Papers
8.                 3 Years Old Papers
9.                 6 Years Old Product Records
10.                  Rusted Utensils
11.                  Pen stand
12.                  Cover and Trays with hole
13.                  Old News Papers
14.                  Old Motor cycles
15.                  Daily Diary
16.                  Daily Product Records
17.                  Hammer/Line tester/Oil Can
18.                  Punches & Dies
19.                  Foils for S/P Machine
20.                  Monthly Production Record
21.                  Quarterly Production Record
22.                  Inventory Record of Packing Materials
23.                  Inventory Record of Raw Materials
24.                  Daily Store Entry Record
25.                  Monthly Store Entry Record
26.                  Dot Pens without Refill
27.                  Directory with Important Telephone No.

   
 
 


















Text Box: HOW OFTEN DO YOU  NEED THAT ? Text Box:  STORAGE  LOCATION
5-S for TOTAL QUALITY MANAGEMENT (TQM)- NOV.2004-NAAS-APPON-KPK